Starbucks’ caramel macchiato is a classic and tasty treat Alexa Blay, a former Starbucks barista, told Insider that the caramel macchiato is one of the best drinks on the menu. The vanilla sweet cream cold foam replaces the whipped cream that comes with the Iced White Chocolate Mocha. These are the additional customizations you’re making to the base drink. What is the white foam in Starbucks drink?Ī grande drink comes with 2 shots of espresso and 4 pumps of white chocolate sauce. It’s made with espresso and fluffy whipped cold foam, then topped with caramel sauce, adding a delicious layer of sweetness, available both hot and iced!. What is a cloud macchiato made of?Ĭloud Macchiato is a twist on the original caramel macchiato sold in Starbucks. But up top, there an extra-sturdy milk foam that’s more like a meringue, incorporating egg whites like some sort of cumulonimbus rebar. The bottom half is espresso, milk and your choice of cinnamon or caramel syrup. What’s the difference between a cloud macchiato and a regular macchiato? Once the cold foam melts away (and it will eventually, even in this icy weather), the drink does start to taste like a simple caramel iced coffee Starbucks boasts that the Cloud Macchiato is silky and exhilarating, and I can honestly say that the drink lives up to that description. What does the cloud macchiato taste like? It’s creamy, fluffy, and surprisingly sweet, because it’s mixed together with either vanilla or a combination of cinnamon and lemon, depending on which drink you get. The cloud foam is like a cross-over between whipped cream and Starbucks’ cold foam, similar to the consistency of meringue. What does the cloud taste like at Starbucks? To achieve a creamy texture and flavor without any cream, the coffee chain adds a mixture that includes egg whites to its cold foam. The Cloud Macchiato comes either iced or hot, and it features a cold, airy foam on top, hence the “cloud” name. Starbucks started adding caramel to its macchiatos in 1996.
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